A plump, round bird, the red-legged partridge is common on farmland, where it feeds on seeds, leaves and small invertebrates. When disturbed, it prefers to run instead of fly, but will fly short distances if necessary. It breeds in open scrub and farmland, laying its eggs on the ground.
How to identify
The red-legged partridge is sandy, grey-brown above, with intricate black and brown barring on its sides, and a white throat surrounded by a black necklace. The bright red beak and pink-red legs help to identify it.
Did you know?
Also known as the 'French partridge', the red-legged partridge was introduced to the UK from western Europe during the 1700s as a new gamebird.
